At the beginning of treatments I had good weeks. Lately it has dwindled down to good days. And even during the good days there are still moments of frustration or annoyance because I can't do something or I don't have the energy or a period of dizziness comes out of nowhere or I am obligated … Continue reading Holding onto the Perfect Days
Asado
Just another Parrilla Sunday
One of the great Uruguayan traditions is the parrilla. Translated to barbecue, the parrilla is a large grill filled with delicious cooking meat. And you eat the meat with friends and family. You can have a parrilla at any time, but Sundays are the big days. Most people in Montevideo spend time with their families … Continue reading Just another Parrilla Sunday